Milestones

OR

CALL 604-966-6866

“Some new, some classics, all favorites!”
Cuisine Type: Canadian / Grill
Gather around the table for a dinner you’ll never forget, it’s time to dig in! Fresh ingredients and recipes made in-house is how it’s done. Vegetarians and meat eaters alike, you’re invited to enjoy dishes that will have you calling out for seconds. Don’t forget our gluten-friendly options too! Cut into perfectly prepared steak and twirl expertly made pasta onto your fork.

CLICK HERE FOR MILESTONES DELIVERY TIMES

Monday: 4:30pm – 9pm
Tuesday: 4:30pm – 9pm
Wednesday: 4:30pm – 9pm
Thursday:  4:30pm – 9pm
Friday: 4:30pm – 9pm
Saturday: 4:30pm – 9pm
Sunday: 4:30pm – 9pm

Menu

STARTERS

Hot Spinach & Artichoke Dip*  $13.50
Creamy spinach, artichoke hearts and Italian cheeses, served with crispy tortilla chips and fresh cut salsa

Mediterranean Goat Cheese Platter  $13.25
Warm goat cheese topped with red pepper relish. Served with toasted focaccia bread, fig jam and roasted garlic V

Coconut Calamari*  $13.95
Delicious strips of coconut marinated calamari, golden fried and served on a bed of crisp rice noodles with a mango chili dipping sauce

Chicken Wings  $13.95
Tossed in our original sriracha Buffalo or sweet sesame ginger sauce. Served with Asian slaw and roasted garlic Parmesan dip

Asian Chicken Bites $13.95
Our classic chicken bites are given a tasty twist with crisp wontons, fresh cucumber and sweet chili sauce

Chili Popcorn Shrimp  $13.50
Fried chili spiced shrimp served with buttered popcorn and a chili avocado aioli

Tuna Poke  $15.50
Seasoned Ahi tuna, avocado and grilled pineapple served with crisp wontons and red pepper relish

Garlic Cheese Bread  $8.50
Warmed focaccia bread stuffed with melted cheddar cheese, topped with melted garlic butter, scallions and fresh cut salsa. Served with roasted garlic Parmesan dip V

Supreme Fries  $14.50
Waffle fries topped with petit filet and seasoned ground chuck, queso cheese,
fresh cut salsa, crisp lettuce, scallions and cilantro crema

* Signature Dish      V Vegetarian      GF Gluten Friendly

SALADS

Roasted Garlic Caesar Salad  $10.50
Romaine lettuce and baby kale, tossed with smoked bacon, Parmesan cheese, focaccia croutons and our signature Caesar dressing

Roasted Beet and Goat Cheese Salad  $14.95
Roasted red and golden beets, wild baby arugula and super foods – kale, quinoa and blueberries- topped with goat cheese, spiced pecans and fig balsamic dressing V

Surfside Salad  $22.00
Grilled salmon and shrimp seasoned with chili salt on a bed of greens with fresh avocado, grilled pineapple, sweet peppers, crisp rice noodles and fresh cut salsa, tossed in our honey citrus vinaigrette

The Chopped Salad  $14.75
Fresh avocado, chickpeas, red onions, corn, feta cheese and crispy tortilla strips, tossed with our honey lime peanut vinaigrette and drizzled with peanut sauce V

Milestones California Spring Salad*  $14.75
A refreshing medley of goat cheese, fresh strawberries, red onions and spicy glazed pecans, tossed in our honey mustard vinaigrette V GF

Add freshly grilled chicken breast to any salads  $5.75
Add re-grilled shrimp skewers, salmon or steak to any salads  $7.50
Add seared Ahi tuna  $10

* Signature Dish      V Vegetarian      GF Gluten Friendly

HANDHELDS

All burgers, sandwiches and tacos are served with golden fries. Substitute your fries for a side of Roasted Garlic Caesar Salad. Substitute for a Milestones California Spring Salad $1. Substitute for yam fries $2. Add beef gravy $1.50. Substitute your egg bun for a gluten-free bun

California Burger*  $18.50
Fresh, ground chuck burger topped with candied bacon, mozzarella cheese, avocado, lettuce, tomato, onion and our signature house-made burger sauce, on a toasted egg bun

Old Fashioned Burger  $17.25
Fresh, ground chuck burger topped with smoked bacon, aged cheddar cheese, lettuce, tomato, onion and our signature house-made burger sauce, on a toasted egg bun

Brie & Mushroom Melt Burger  $18.25
Fresh, ground chuck burger topped with Brie cheese, roasted button, shiitake and portobello mushrooms, lettuce, tomato, onion and our house-made burger sauce, on a toasted egg bun

Garden Burger  $14.50
A delicious vegetarian burger, avocado, roasted red pepper relish, lettuce, tomato, onion and our signature house-made burger sauce, on a toasted egg bun V

Prime Rib Sandwich*  $19.95
Our signature Prime Rib, hand carved to order, crisp buttermilk onion strings, herb jus and garlic horseradish aioli come together on a soft egg bun to create the ultimate sandwich

Crispy Chicken Sandwich  $15.50
Crispy panko Asiago fried chicken, house-made honey Sriracha slaw and garlic Parmesan aioli on a toasted egg bun

Rustic Chicken Club*  $16.75
Freshly grilled chicken, roasted garlic mustard mayo, candied bacon and Brie cheese served on a toasted cranberry pumpkin seed baguette

Cantina Fish Taco Duo  $14.75
Not one taco, but TWO! Crisp fried basa on a soft grilled white flour tortilla topped with mozzarella cheese, cabbage jicama slaw, cilantro lime dressing, chili avocado aioli, fresh cut salsa, avocado and fresh cilantro

* Signature Dish      V Vegetarian      GF Gluten Friendly

PASTAS & BOWLS

Substitute any noodle for gluten-free penne. Add a piece of warm garlic bread $1

Spicy Thai Basil Noodles*  $19.95
Shrimp, chicken and fresh vegetables sautéed in a chili infused coconut sauce, tossed with rice noodles and drizzled with peanut sauce

Roasted Field Mushroom Gemelli Pasta  $18.25
Fresh roasted field mushrooms, caramelized onions, grape tomatoes and wild baby arugula in a truffle Parmesan cream V
Add sauteed shrimp $7.50
Add chicken $5.75

Pesto Chicken Penne Asiago  $19.00
Sautéed chicken, red peppers, tomatoes and spinach tossed in our house-made Asiago pesto cream sauce topped with fresh basil

Thai Red Curry Bowl  $19.00
Your choice of fresh chicken or beef simmered in our red curry coconut cream sauce, with Asian vegetables and crisp wontons, served on a bed of jasmine rice

Chipotle Prime Rib Fettuccine  $20.50
Tender prime rib sautéed with red peppers, roasted field mushrooms and spinach tossed in a chipotle pesto roasted garlic cream sauce. Finished with buttermilk fried onion strings and crumbled feta cheese

Seafood Pasta  $22.95
Sautéed salmon, basa and shrimp tossed in a lobster butter sauce with roasted red onions, mushrooms, spinach, roasted tomato chutney and vermicelli noodles

Butternut Squash Ravioli  $20.95
Pan fried butternut squash ravioli, leeks, green apples and sweety drop peppers in a brown butter sauce. Topped with goat cheese, spicy glazed pecans and crisp sage

Crispy Sweet Chili Chicken  $19.25
Crispy chicken bites tossed in our signature sweet chili sauce, stir fried with Asian vegetables and jasmine rice in a coconut sauce. Topped with crisp wontons and scallions

* Signature Dish      V Vegetarian      GF Gluten Friendly

MAINS

Stacked Chicken Parmesan  $22
Crispy panko and Asiago fried chicken breast, mozzarella cheese, roasted tomato chutney and fresh basil. Served with seasonal vegetables and vermicelli noodles tossed in a basil pesto cream sauce

Cajun Shrimp Creole  $24.50
Sautéed Louisiana-style shrimp, scallions and roasted field mushrooms in a spiced Cajun garlic cream sauce. Served with sautéed vegetables and jasmine rice

Ginger Glazed Salmon  $25.95
Freshly grilled salmon topped with ginger soy glaze and grilled pineapple. Served on a bed of Japanese inspired shrimp and bacon fried rice and sautéed bok choy

Portobello Mushroom Chicken*  $23.00
Fresh, pan seared chicken breast and portobello mushrooms simmered in a roasted garlic cream sauce. Served with seasonal vegetables and vermicelli noodles tossed in a basil pesto cream sauce

Mediterranean Chicken $22.50
Freshly grilled chicken breast layered with goat cheese on a bed of baby spinach, kale, chickpeas, grape tomatoes, roasted red onions, basil infused oil and a stone fruit balsamic drizzle GF

Miso Glazed Cod$24.50
Pan seared wild Norwegian cod brushed with a red miso glaze. Served with jasmine rice, coconut lemon broth, spinach, kale, grape tomatoes and roasted red onions

* Signature Dish      V Vegetarian      GF Gluten Friendly

STEAKS & PRIME RIB

Steak Frites  $23.50
Grilled 7 oz bavette steak with an herb jus reduction. Paired with golden Parmesan fries, crispy buttermilk onion strings and truffle aioli

Grilled Sirloin  $26.50
8 oz top sirloin seasoned and grilled to perfection. Served with seasonal vegetables and your choice of roasted garlic mashed potatoes, golden fries or quinoa pilaf

Surf & Turf Sirlon  $34.50
8 oz top sirloin topped with six succulent shrimp in a lobster butter sauce. Served with seasonal vegetables and your choice of roasted garlic mashed potatoes, golden fries or quinoa pilaf

Slow Roasted Prime Rib*  10oz $30.25 • 12oz $33.25 • 14oz $36.25
25 years of experience has led us to our best tasting Prime Rib ever. Slow roasted and seasoned with our signature house-made blend of spices. Served with an herb jus, horseradish, crispy buttermilk onion strings, seasonal vegetables and your choice of roasted garlic mashed potatoes, golden fries or quinoa pilaf

Add beef gravy $1.50
Add peppercorn sauce  $2

Add re-grilled shrimp skewers $7.50
Add bowl of sauteed mushrooms $5.50

* Signature Dish      V Vegetarian      GF Gluten Friendly

DESSERT

White Chocolate Cheesecake $8.50
Italian-style rich white chocolate and espresso crème sauce topped with whipped cream, shaved milk chocolate and fresh strawberries

Ganache Torte Gluten Free $8.50
The finest Belgian chocolate, crushed pecan crust, house-made salted caramel sauce

THIRSTY?

Add a liquor store order for only $5 more!

CHOOSE | CALL 604.966.6866 | ORDER